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KORAKUNDAH Organic Green Tea 250g - India's Finest Organic Tea | Chamraj

KORAKUNDAH Organic Green Tea 250g - India's Finest Organic Tea | Chamraj

Regular price Rs. 210.00
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KORAKUNDAH Organic Green Tea - India's Finest Organic Tea

Experience the exceptional purity of KORAKUNDAH Organic Green Tea, India's finest organic tea from the world-renowned Chamraj Estate in the Nilgiri Hills. This premium certified organic green tea is rich in antioxidants and grown at one of the highest tea estates in the world, delivering exceptional quality and the distinctive character of extreme altitude cultivation.

Korakundah - World's Highest Tea Estate:

Korakundah is one of the highest tea estates in the world, located within the Chamraj Tea Estate in the Nilgiri Hills at an elevation of approximately 2,400 meters (7,874 feet). This extreme altitude, combined with the cool mountain climate, pristine environment, abundant rainfall, and rich volcanic soil, creates ideal conditions for cultivating exceptional organic green tea with concentrated antioxidants, complex flavors, and unique terroir expression.

Certified Organic Excellence:

Our KORAKUNDAH Green Tea is 100% certified organic, grown without synthetic pesticides, herbicides, or chemical fertilizers. The tea bushes thrive naturally in the pristine high-altitude environment of Chamraj Estate, nourished by mountain mist, clean air, and sustainable farming practices. This commitment to organic cultivation ensures you receive the purest, most authentic green tea experience while supporting environmentally responsible agriculture.

Rich in Antioxidants - A Wholesome Daily Cup:

The extreme elevation at Korakundah creates unique growing conditions where tea bushes develop more slowly, concentrating their natural antioxidants, catechins (EGCG), and polyphenols. This results in green tea that is rich in antioxidants. Each cup is a wholesome, antioxidant-rich part of a balanced diet.

Traditional Green Tea Processing:

Unlike oxidized black teas, our organic green tea undergoes minimal processing to preserve its natural green color, fresh character, and natural antioxidants. Skilled tea artisans at Chamraj Estate carefully process each batch using traditional methods, ensuring the leaves retain their beneficial catechins, vitamins, and aromatic compounds. This artisanal approach results in a green tea with exceptional purity and character.

Flavor Profile - High Altitude Purity:

Experience the refined, delicate character of high-altitude organic green tea. KORAKUNDAH delivers a smooth, naturally sweet cup with fresh grassy notes, subtle vegetal undertones, and a clean, crisp finish. The extreme elevation imparts a unique elegance and complexity—bright, refreshing, and perfectly balanced without bitterness. The whole leaf format ensures maximum flavor extraction and multiple infusions.

Comprehensive Health Benefits:

  • ✓ Rich in Antioxidants - A natural source of catechins (EGCG) and polyphenols, grown at extreme altitude
  • ✓ 100% Certified Organic - Free from pesticides and chemical residues
  • ✓ Popular for Weight Management - A popular choice for people managing their weight as part of a balanced diet and active lifestyle
  • ✓ Fits a Heart-Friendly Diet - A light, unsweetened part of a balanced diet
  • ✓ Enhances Mental Clarity - Natural L-theanine is known for calm focus and alertness
  • ✓ Supports Immunity - Rich in antioxidants as part of a balanced diet
  • ✓ Antioxidant Goodness - Antioxidants help neutralise free radicals
  • ✓ Low Caffeine - Gentle energy without jitters

Brewing Recommendations:

  • ✓ Water Temperature: 75-80°C (167-176°F) - Never use boiling water
  • ✓ Steeping Time: 2-3 minutes for optimal flavor and antioxidants
  • ✓ Tea Quantity: 1 teaspoon per cup (200ml)
  • ✓ Re-steeping: Premium leaves can be steeped 2-3 times
  • ✓ Best Enjoyed: Plain to appreciate natural sweetness, or with honey

Perfect for Wellness Enthusiasts:

This premium organic green tea is ideal for health-conscious individuals, wellness enthusiasts, morning rituals, meditation, afternoon refreshment, or anytime you seek a high-quality, antioxidant-rich green tea. The certified organic status and extreme altitude cultivation make it the ultimate choice for those who demand the finest.

Why Choose KORAKUNDAH Organic Green Tea:

  • ✓ India's finest organic tea from world-renowned Chamraj Estate
  • ✓ Sourced from Korakundah - one of world's highest tea estates (2,400m)
  • ✓ 100% certified organic - no pesticides or chemicals
  • ✓ 250g pack of premium whole leaf green tea
  • ✓ Rich in antioxidants, grown at extreme altitude
  • ✓ Traditional processing preserves natural nutrients
  • ✓ Smooth, naturally sweet flavor with fresh grassy notes
  • ✓ Can be re-steeped 2-3 times
  • ✓ Environmentally responsible sustainable farming
  • ✓ Perfect for wellness enthusiasts and health-conscious tea lovers

Discover the excellence of KORAKUNDAH Organic Green Tea. Order today and experience India's finest organic tea from one of the world's highest tea estates—exceptional purity, rich antioxidants, and exceptional quality in every cup!

Speciality

The Nilgiris — India's Blue Mountains — grows tea at 6,000 feet above sea level, where cool year-round temperatures (15–20°C), two annual monsoons, and mineral-rich volcanic soil create growing conditions found nowhere else in India.

At this altitude, tea plants grow more slowly. Slower growth concentrates the natural compounds — polyphenols, catechins, aromatic oils — that give Nilgiris tea its characteristic brightness, natural sweetness, and clean, clear liquor.

What makes OotyMade's tea range unique is traceability. We source from named estates — Kannavarai, Homewood, Darmona, Homedale, Silver Oak — so you know exactly which garden your tea comes from. No anonymous blends. No imported material. Just the Blue Mountains.

All teas are packed fresh at source and dispatched within 48 hours of your order.

How to Prepare Tea

For Milk Chai (Traditional Indian Method)

  1. Add 200ml water to a saucepan and bring to a boil.
  2. Add 1 heaped teaspoon (3–4g) of tea powder.
  3. Simmer for 2–3 minutes on medium heat.
  4. Add 50–75ml full-fat milk.
  5. Simmer for 1 more minute.
  6. Add sugar to taste, strain, and serve immediately.

For Black Tea (Plain, Without Milk)

  1. Heat water to 90–95°C (just below boiling).
  2. Add 1 teaspoon tea powder per 200ml.
  3. Steep for 2–3 minutes maximum.
  4. Strain immediately into your cup.
  5. Add lemon or honey if desired — never milk with black tea.

For Iced Tea

  1. Brew double-strength (2 teaspoons per 200ml).
  2. Steep for 3 minutes.
  3. Strain directly over a glass full of ice.
  4. Add lemon slices and honey.

Nilgiris tea stays crystal clear when iced — no cloudiness.

Storage

Shelf life: 12–18 months from packing date when stored correctly.

All tea is packed fresh at source and vacuum-sealed or airtight-sealed before dispatch.

Storage

Store in an airtight container in a cool, dry place away from direct sunlight (degrades chlorophyll and antioxidants), moisture (causes mould and off-flavours), strong odours (tea absorbs surrounding aromas rapidly), and heat above 30°C.

Best practice

Transfer to a ceramic or glass airtight container on receipt — a dedicated tea tin stored in a kitchen cabinet is ideal.

Signs of freshness

Fresh Nilgiris tea has a bright, clean aroma on opening. If the aroma has faded significantly, the tea is past its prime — though still safe to consume.

Shipping & Delivery

Free shipping on all orders above Rs. 2,000.

Pan-India delivery

We deliver to all 28 states and 8 union territories of India. Dispatch is within 48 hours of order confirmation.

Delivery time

Metro cities: 2–3 business days.
All other cities: 3–5 business days.
Remote areas: 5–7 business days.

Packaging

All teas are packed in sealed, moisture-proof packaging to preserve freshness during transit.

Returns policy

As a food product, we do not accept returns. If your product arrives damaged or incorrect, please WhatsApp us with a photo within 24 hours — we will arrange an immediate replacement at no cost to you.

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